Sloppy Joes

American · 30 min · Beef · dairy-free

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Ingredients

• 1.5 lb ground beef (85% lean)
• 1 yellow onion, diced
• 1 green bell pepper, diced
• 3/4 cup ketchup
• 2 tbsp tomato paste
• 1 tbsp worcestershire sauce
• 1 tbsp brown sugar
• 6 hamburger buns
• 1 tsp salt

Method

1. Brown beef in a large skillet over medium-high heat, crumbling, 6 minutes; drain excess fat.
2. Add onion and bell pepper; cook 4 minutes until softened.
3. Stir in tomato paste and cook 1 minute.
4. Add ketchup, worcestershire, brown sugar, salt, and 1/2 cup water.
5. Simmer 8 minutes until thick and saucy.
6. Spoon onto toasted buns and serve.

Auto-generated recipe; nutrition figures are estimates. Verify allergens on every ingredient label before cooking.

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