Chicken Caesar Wrap

American · 15 min · Chicken · high-protein

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Ingredients

• 2 cups cooked chicken breast, sliced
• 3 cups romaine lettuce, chopped
• 1/3 cup caesar dressing
• 1/3 cup grated parmesan cheese
• 4 large flour tortillas
• 1/2 cup croutons, crushed
• 1/4 tsp black pepper

Method

1. Toss romaine with caesar dressing and half the parmesan in a bowl.
2. Warm tortillas 20 seconds so they roll without cracking.
3. Lay chicken down the center of each tortilla.
4. Top with dressed romaine, remaining parmesan, and crushed croutons.
5. Season with black pepper, fold in the sides, and roll tightly.
6. Slice each wrap in half on the diagonal and serve.

Auto-generated recipe; nutrition figures are estimates. Verify allergens on every ingredient label before cooking.

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